Cuisine & Beverages
With talented chefs from Thailand, India, Indonesia and China, SAVVY offers an immersive culinary experience where the aromas from the grill interweave with Asia's diverse flavours.
SAVVY Signature Sharing Menu
Asian & Grill A La Carte
Skewer World (until 30 Apr)
Lunch Special
Weekday Cutting-Edge Lunch (until 19 Apr)
Collagen Elixir Afternoon Tea
Weekend Free-flow Brunch
After Work Drinks Menu
Beverages
Tom Yum Kung
Served with a beautiful syphon setup, guest can savour a heart-warming bowl of hot and sour soup with a more complex and full-bodied flavour.
Indian Curry Thali Set
Presented beautifully on a traditional crescent plate, the curry is served with freshly homemade hot buttered naan, created by our native Indian Chef.
Otak Otak
Wrapped in banana leaves and coated with spices, the grilled fishcake is light yet savoury and is especially delicious when eaten with the accompanying peanut sauce.
Boston Lobster Tom Yum Kung with Thai Noodles
Fresh from Canada, our Boston lobsters are fresh and delicious. Our chef adds lemongrass, galangal, coconut milk and chili for the Tom Yum Kung base, alongside with fine Thai noodles for an irresistible dish.